(Please call Lemongrass Cafe if you have any allergy concerns.)


Triple Mousse

a triple chocolate treat with layers of decadent dark, milk, and white belgian chocolate mousse topped with white chocolate shavings



Strawberry Shortcake 

warm short cake filled with vanilla bean whipped cream along with fresh strawberry compote, dusted with powdered sugar and served with a French Tuille



French Macaron

Ground Almond, Pistachio, White Chocolate, Lemon, Dark Chocolate, Raspberry

(individual)  $1.75   (box)  $9.50


Key Lime Tart

sweet and tart key lime curd in shortbread crust, topped with vanilla bean whipped cream



White Chocolate Bread Pudding  

Italian torta bread, raisin, Belgian white chocolate, and custard mix, served with fresh vanilla bean whipped cream and homemade butter-caramel candied pecans



Royale Mousse 

a rich crème brûlée inside a delicious chocolate mousse atop a moist chocolate cake



Salted Caramel Crêpe Cake

layers of homemade crêpes and caramel-mascarpone cream with a hint of Fleur de Sel



Orange Cake 

moist chiffon cake with butter-tangerine filling and orange glaze



Cappuccino Mousse 

Smooth cappuccino mousse atop a perfectly brewed espresso sponge cake with a petite white chocolate coffee bean topping



Lemon Tart 

fresh squeezed lemon juice is made into a creamy lemon curd that fills a 4 inch shortbread tart, topped with an Italian meringue 



Butter Pecan Tartlet

(each)  $0.95  (box)  $5.95


New York Cheesecake with Homemade Raspberry Sauce 

a traditional New York cheesecake made from rich smooth cream cheese in a buttery graham cracker crust




layers of mascarpone mousse, Italian espresso, and coffee sponge cake, lightly dusted with coco powder



Chocolate Truffle Marquise 

a decadent dark truffle mousse, with hints of hazelnut, garnished with a chocolate bar and hazelnut



Chocolate Molten with Vanilla Ice Cream

rich chocolate lava cake with cointreau-orange melted chocolate, served with vanilla ice cream. Baked per order



Ginger Creme Brûlée 

a rich custard with a hint of ginger and a crispy burnt sugar crust, topped with fresh berries and a vanilla tuille



Coconut Passion Fruit Mousse 

layers of smooth creamy Thai coconut milk and tangy passion fruit jelly



Sweet Strawberry Shake



Vanilla Bean Shake



Belgian Chocolate Shake



Vanilla Ice Cream